
By Christopher
Chickpea Pasta Salad with Feta Dressing
Instructions
Prep:5minCook:10min
Pasta salad, a timeless classic, takes a delightful twist in this Chickpea Pasta Salad recipe. Perfect when you’re looking to feed a crowd, this dish is a vibrant, nutritious, and utterly delicious addition to your meal prep arsenal. It combines the hearty goodness of chickpeas with the freshness of Mediterranean flavours, creating a meal that’s as satisfying as it is healthy.
Updated at: Sat, 27 Apr 2024 01:08:22 GMT
Nutrition balance score
Great
Glycemic Index
61
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories390.8 kcal (20%)
Total Fat19.6 g (28%)
Carbs49.7 g (19%)
Sugars2.1 g (2%)
Protein6.4 g (13%)
Sodium141.8 mg (7%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

450gDried Pasta gluten-free
or whole wheat pasta

0.5red onion
diced

0.5Cucumber
Diced

1red pepper
diced

1yellow pepper
diced

2 cupscherry tomatoes
halved

salad dressing

½ cupextra virgin olive oil

¼ cupred wine vinegar

1juice of lemon

3garlic cloves
minced

1 tspdried oregano

½ tspdried basil

salt

pepper

½ cupcrumbled feta cheese
Instructions
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