Frozen pierogies

Just a placer for the meal planner

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Bring a pot of water to a boil

Step 2

Put frozen pierogies into boiling water. Once they float they are cooked

Step 3

Microwave a stick of butter or two depending on how many pierogies you made.

Step 4

Strain the pierogies, and add oil or cooking spray to them if they will sit for awhile. This will keep them from sticking together

Step 5

Place some pierogies on a plate and pour some melted butter over them