Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories222.2 kcal (11%)
Total Fat0.3 g (0%)
Carbs53.8 g (21%)
Sugars51.1 g (57%)
Protein1 g (2%)
Sodium12.5 mg (1%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Slice cucumbers have way through, turn and repeat on other side. Set cucumbers aside.
Step 2
Place the rest of the ingredients into a pot and bring to a boil.
Step 3
Remove from heat and add cucumbers.
Step 4
Place lid on top and allow to cool.
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