Chicken pot pies - individual
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Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories352.5 kcal (18%)
Total Fat18.5 g (26%)
Carbs29.9 g (11%)
Sugars2.5 g (3%)
Protein15.7 g (31%)
Sodium512 mg (26%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
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