Banana French Toast
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Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Nutrition per recipe
Calories448.9 kcal (22%)
Total Fat13.9 g (20%)
Carbs72.6 g (28%)
Sugars21.1 g (23%)
Protein13.6 g (27%)
Sodium482.4 mg (24%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mash banana in a medium sized bowl, add eggs and scramble together. Stir in cinnamon and mix until combined.
Step 2
Lightly grease a griddle or pan and heat up on stove over medium heat.
Step 3
Dunk bread slices into egg mixture. Make sure you don't hold bread upright too long or banana pieces will fall off. Cook for a little while on each side.
Step 4
Use any leftover batter to make eggy banana pancakes.
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