Sausage Gnocchi
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
55
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories386.3 kcal (19%)
Total Fat25.1 g (36%)
Carbs30.1 g (12%)
Sugars4.4 g (5%)
Protein9.9 g (20%)
Sodium891.6 mg (45%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Cook sausages
Step 2
Fry garlic
Step 3
Add the sausages and season with herbs, paprika, chilli, salt and pepper
Step 4
Add tomato paste, soft cheese, and half the stock at first
Step 5
Stir in cooked gnocchi
Step 6
Add more stock if necessary
Step 7
Stir until ready and serve
Notes
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