By Amy Doe Cooking
One Pot Sausage Fried Rice
4 steps
Prep:5minCook:20min
Updated at: Tue, 07 May 2024 22:28:57 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
20
High
Nutrition per serving
Calories487.9 kcal (24%)
Total Fat33.7 g (48%)
Carbs28.9 g (11%)
Sugars1.2 g (1%)
Protein16.9 g (34%)
Sodium1823.8 mg (91%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
To a pan add the olive oil and cook for a few minutes. Stir in the sausage and onion. Cook for 5 minutes.
Step 2
Stir in the veggies, chicken broth, and seasoning. Bring to a boil.
Step 3
Stir in the rice and water. Submerge the rice as much as possible. Switch the heat to low, cover, and cook for 7 minutes.
Step 4
Add the soy sauce and sesame oil and stir until evenly combined.
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