By Dana Mautemps
Baked Pesto Chicken
5 steps
Prep:10minCook:45min
Updated at: Fri, 10 May 2024 15:53:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
24
Low
Glycemic Load
1
Low
Nutrition per serving
Calories319.5 kcal (16%)
Total Fat19 g (27%)
Carbs2.5 g (1%)
Sugars1.5 g (2%)
Protein31.2 g (62%)
Sodium332.6 mg (17%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat the oven to 375˚F.
Step 2
Mix softened cream cheese and pesto together until combined.
Step 3
Lay chicken breasts flat in a large baking dish. Spread pesto mixture evenly over the chicken breasts and sprinkle the mozzarella over the top.
Step 4
Bake for 35-40 minutes or until the chicken is cooked through (internal temperature of 165˚F.)
Step 5
Garnish with cherry tomatoes and fresh basil. Enjoy!
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