Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories331.9 kcal (17%)
Total Fat15.6 g (22%)
Carbs42.2 g (16%)
Sugars17 g (19%)
Protein6.5 g (13%)
Sodium226.8 mg (11%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
For the dough
For the filling
For the frosting
Instructions
View on youtu.be
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Notes
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