Samsung Food
Log in
Use App
Log in
Crisp and Chewy Cookies
Leave a note
Mary Ruth Endicott
By Mary Ruth Endicott

Crisp and Chewy Cookies

Updated at: Sun, 12 May 2024 17:18:12 GMT

Nutrition balance score

Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
50
High

Nutrition per serving

Calories521.9 kcal (26%)
Total Fat23.5 g (34%)
Carbs74.7 g (29%)
Sugars43.7 g (49%)
Protein5.7 g (11%)
Sodium347.7 mg (17%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Cream butter, sugar, egg and molasses.
Step 2
Add flour, oatmeal, salt, baking soda, ground cloves and ginger.
Step 3
Mix well.
Step 4
Scoop dough onto cookie tray with two spoons.
Step 5
Bake at 350 degrees for 10 to 15 minutes.

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!