Mediterranean Turkey Skillet Dinner

Name: Mediterranean Turkey Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mediterranean
Ingredients: 1 tablespoon olive oil; 1 lb ground turkey; 1 small onion chopped; 2 tsp minced garlic; 1 tsp salt; 1/2 tsp ground black pepper; 1/2 tsp dried oregano; 1/2 cup sun dried tomatos, drained, roughly chopped; 1 cup rice; 2 cups chicken broth; 5 oz spinach; 1 lemon, zested, and juiced; 1/2 cup feta cheese

6 steps

Prep:15minCook:30min

Updated at: Sun, 12 May 2024 18:27:42 GMT

Nutrition balance score

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Ingredients

4 servings

1 tablespoonolive oil

1 lbground turkey

1onion

small, chopped

2 tspminced garlic

1 tspsalt

½ tspground black pepper

½ tspdried oregano

½ cupsun dried tomatos

drained, roughly chopped

1 cuprice

2 cupschicken broth

5 ozspinach

1lemon

zested, and juiced

½ cupfeta cheese

Instructions

Step 1

Heat oil in a large skillet over medium heat.

Step 2

Set turkey into skillet and break it up into small pieces. Then cook ground turkey with onion, seasonings, and garlic until meat is browned and onion is translucent.

Step 3

Add sundried tomatoes, rice, and chicken broth. Bring to a boil.

Step 4

Reduce heat to a simmer, cover the skillet and cook for 15 minutes until rice is tender.

Step 5

Uncover and stir in spinach, lemon juice, and zest. Cook until spinach is wilted.

Step 6

Serve topped with feta.