Sausage & Gravy Casserole

An easy breakfast casserole that will feed the herd.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350°.

Step 2

Remove biscuits from can and cut them into quarters. Then, line the bottom of a prepared casserole dish with the quartered biscuits.

Step 3

Brown, the pork sausage. When finished, cover the quartered biscuits in the casserole pan.

Step 4

Whisk together the four eggs and then cover the pork sausage in the casserole pan.

Step 5

Take the sharp cheddar cheese and cover the mixture in the casserole pan.

Step 6

Take one half cup milk and cover the mixture in the casserole pan.

Step 7

Take the packet of gravy mix and make it according to the directions on the package. If you'd like additional coverage, you can add extra fluid or make a second packet. When finished, cover the mixture in the casserole dish with the gravy.

Step 8

Place the casserole dish in the oven on the center rack and bake for 45 minutes.