Samsung Food
Log in
Use App
Log in
erin sim
By erin sim

JE pickled onions | tarobrand

Updated at: Thu, 23 May 2024 06:58:38 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Add water, sugar, Hawaiian salt, vinegar, garlic and chili pepper to a small pot and heat mixture over medium high heat until sugar and salt are completely dissolved. Turn heat off and allow mixture to cool to room temperature. Fill a glass quart-sized jar half way with onions, add half of the dried ogo, then add more onions and top with remaining dried ogo. Once mixture has completely cooled, pour into jar and fill liquid to the top and cover. Allow to stand at room temperature for 2 days, then refrigerate.

Notes

1 liked
0 disliked
Crispy
Delicious
Easy
Fresh
Go-to
There are no notes yet. Be the first to share your experience!