By Cassondra Lea
Meat Loaf Patties
5 steps
Prep:20minCook:15min
Updated at: Sat, 04 Apr 2026 12:51:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories251.6 kcal (13%)
Total Fat16.1 g (23%)
Carbs10.5 g (4%)
Sugars5.4 g (6%)
Protein15.4 g (31%)
Sodium204.6 mg (10%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Sauce
Instructions
Step 1
Stir together beef, 3 Tbsp tomato paste, eggs, breadcrumbs, 2 Tbsp mustard, and Worcestershire. Season with salt and pepper, if desired. Shape into 6 patties.
Step 2
Cook patties in an oven-safe skillet over medium heat for 5 minutes.
Step 3
Meanwhile, stir together sugar, can of tomato paste, and mustard in a small bowl.
Step 4
Flip patties, and brush with sauce. Cook about 3 to 4 minutes, until the insides are no longer pink
Step 5
Set oven to broil. Transfer pan to oven and broil until patties are browned and sauce begins to bubble.
Notes
1 liked
1 disliked











