Grilled Cumin and Garlic Street Corn

Name: Grilled Cumin and Garlic Street Corn
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup Mayonnaise; 1 Small lime, juiced; 1 tsp. H‑E‑B Garlic Salt Parsley Reduced Sodium; 1/2 tsp. Ground cumin; 1/2 tsp. Chili powder; 1 tbsp.Extra virgin olive oil; 4 Fresh corn, husk and silk removed; 1/4 cup Parmesan cheese, shredded

4 steps

Prep:5minCook:15min

Updated at: Fri, 24 May 2024 03:00:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories462.1 kcal (23%)

Total Fat47.9 g (68%)

Carbs8.1 g (3%)

Sugars2.6 g (3%)

Protein3.1 g (6%)

Sodium492.9 mg (25%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 cupmayonnaise

1lime

small, juiced

1 tspGarlic Salt Parsley Reduced Sodium

½ tspground cumin

½ tspchili powder

1 TbspExtra virgin olive oil

4Fresh corn

husk and silk removed

¼ cupparmesan cheese shredded

Instructions

Step 1

In a medium bowl combine mayonnaise, lime juice, garlic salt, cumin, and chili powder. Stir well to combine.

Step 2

Heat grill to medium-high. Drizzle olive oil on corn and rub to coat. Grill for 12 to 15 minutes, turning occasionally, until corn is bright yellow and slightly charred in places

Step 3

Remove corn from grill and spread mayonnaise mixture on each piece to cover. Sprinkle with Parmesan cheese and serve.