Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories327 kcal (16%)
Total Fat13.1 g (19%)
Carbs36.2 g (14%)
Sugars7.4 g (8%)
Protein17.9 g (36%)
Sodium487.9 mg (24%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
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