Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Glycemic Load
0
Low
Nutrition per serving
Calories5.9 kcal (0%)
Total Fat0.1 g (0%)
Carbs1.1 g (0%)
Sugars0.4 g (0%)
Protein0.2 g (0%)
Sodium141.9 mg (7%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
99 servings
Instructions
Step 1
Fry tomatoes, bell peppers, jalapeno, and garlic. Poor enough water to cover. Once vegetables are soft blend them. Add spices.
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