By MELANIE WINK
Salsa At Home
Easy salsa made with tomato sauce
Make approximately 8 cups
Updated at: Tue, 11 Mar 2025 21:47:13 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
2
Low
Nutrition per serving
Calories27.6 kcal (1%)
Total Fat0.2 g (0%)
Carbs6.1 g (2%)
Sugars3.9 g (4%)
Protein1.1 g (2%)
Sodium506.2 mg (25%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Have food processor or blender ready to process ingredients
Step 2
Add Rotel
Step 3
Loosely chop jalapeno (remove seeds), cilantro, onion ... add to Rotel
Step 4
Pulse ingredients 3-4 times
Step 5
Add tomato sauce
Step 6
Pulse and blend until desired consistency is reach
Step 7
Refrigerate
Notes
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