Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories165.2 kcal (8%)
Total Fat1.8 g (3%)
Carbs35 g (13%)
Sugars17.4 g (19%)
Protein6.8 g (14%)
Sodium504.6 mg (25%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Add baked beans, Dijon mustard, brown sugar and crumbled bacon to a pot. Mix well.
Pot
Baked Beans28 oz
Bacon2 Tbsp
Step 2
Bring to a simmer over medium-low heat. Simmer for 5-10 minutes. Top with additional bacon as desired.
Notes
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