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Daniele LeMaire
By Daniele LeMaire

The Best Dumpling Recipes | 12 Sweet & Savory Dumpling Recipes!

Updated at: Sat, 22 Jun 2024 04:54:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate

Nutrition per serving

Calories2838.7 kcal (142%)
Total Fat142.6 g (204%)
Carbs245.2 g (94%)
Sugars50.2 g (56%)
Protein144.3 g (289%)
Sodium8475.9 mg (424%)
Fiber13 g (47%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350 degrees.
Step 2
Add onion, carrots and celery. Sauté vegetable for 5 minutes, until vegetables being to soften. Add garlic and cook for 1 minute more.
Step 3
Layer 1: Spray 9 X 13 casserole dish with Pam, add vegetable, and shredded chicken. Sprinkle black pepper and dried sage over this layer. Do not stir.
Step 4
Layer 2: In small bowl, mix milk and Bisquick. Slowly pour all over chicken. Do not stir.
Step 5
Layer 3: In medium bowl, whisk together 2 cups of chicken broth, chicken granuels and soup. Once blended, slowly pour over the Bisquick layer. Do not stir.
Step 6
Bake casserole for 30-40 minutes, or until the top is golden brown.