By Simple Skillet
Bang Bang Salmon
5 steps
Prep:5minCook:10min
The famous bang bang salmon! But simplified and oven baked instead of air fried
Updated at: Wed, 19 Jun 2024 00:25:23 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
5
Low
Nutrition per serving
Calories335.5 kcal (17%)
Total Fat20.6 g (29%)
Carbs12.4 g (5%)
Sugars1.6 g (2%)
Protein25.7 g (51%)
Sodium307.6 mg (15%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbsalmon
chopped into 1 inch cubes
2 tspgarlic powder
1 tspsmoked paprika
¼ tspsalt
2 Tbspmayo
2 tspsriracha
½ tspsesame oil
Serve with
Instructions
Step 1
Preheat oven to 400°
Step 2
Add the chopped salmon onto an oiled baking tray. Add garlic powder, smoked paprika, and salt and use a spoon or your hands to massage it in
Step 3
Bake for 10-12 minutes
Step 4
While the salmon is baking, make your bang bang sauce by combining mayo, sriracha, and sesame oil. Mix until combined.
Step 5
Assemble a bowl by putting salmon on your grain of choice. Top with the bang bang sauce, cucumber, green onions, and sesame seeds
Notes
4 liked
0 disliked
Delicious
Easy
Under 30 minutes
Go-to
Spicy
