Egg Clouds with Blue Cheese & Bacon

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

First, you’re gonna preheat the oven to 400 Fahrenheit Lena baking sheet with parchment paper, separate eggs, placing whites in a large bowl and yolks in four separate cups or small bowls, egg whites with a mixer on medium until stiff peaks form (tips stand straight). Fold in cheese, bacon and chives. Spoon and 24 mounds on the prepared baking sheet make a deep indentation in each each mound. Bake five minutes. Remove from oven next slipping egg yolk into each indentation. Sprinkle with pepper. Bake 2 to 3 minutes more or just until yolk are set if you’d like sprinkle mounds of additional cheese, bacon and chive serve immediately. Per serving 116 cal 8 g of fat 3 g sat., 195 mg chol. 219 mg sodium, 1 g carb, 0g fiber, 0g sugars, 9 g pro.