Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
9
Low
Nutrition per serving
Calories131.1 kcal (7%)
Total Fat3.2 g (5%)
Carbs22.1 g (8%)
Sugars5.5 g (6%)
Protein4.3 g (9%)
Sodium59.5 mg (3%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
Instructions
Step 1
1. Preheat oven to 350
OvenPreheatStep 2
Grease a baking dish and add all the ingredients except the cherries, almond butter, and flaked almonds. Mix to combine.
Baking dish
oats2 cups
baking powder1 tsp
maple syrup1 Tbsp
almond extract1 tsp
almond milk1 ⅔ cupsvanilla protein powder4 TbspStep 3
3. Stir through the cherries, dollop on top the almond butter and swirl through, then top with flaked almonds.
fresh cherries2 handfuls
almond butter4 tsp
flaked almonds2 TbspStep 4
4. Bake for 35-40minutes until golden.
OvenHeatStep 5
Remove from oven and allow cool before slicing.
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers
