Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
48
High
Nutrition per serving
Calories761.5 kcal (38%)
Total Fat25.9 g (37%)
Carbs102.3 g (39%)
Sugars12.3 g (14%)
Protein29.5 g (59%)
Sodium781.9 mg (39%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
