By Stephanie Gigliotti
Skillet Boursin Cheesy Ravioli Casserole
6 steps
Prep:5minCook:30min
Dinner all in one skillet is the holy grail of meals and this One Pan Cheesy Ravioli is no exception! It’s quick, easy, comforting, and best of all-super cheesy. Your family will gobble it up.
Updated at: Tue, 16 Jul 2024 23:39:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories343.7 kcal (17%)
Total Fat18.1 g (26%)
Carbs23.9 g (9%)
Sugars6.9 g (8%)
Protein20.7 g (41%)
Sodium907.2 mg (45%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 350°F
Step 2
Bring a large pot of salted water to boil and cook ravioli according to the package directions.
Step 3
Place the ground beef in an oven safe skillet over medium heat and cook until no longer pink. Drain if necessary. Season with salt, pepper, Italian seasoning, garlic powder and onion powder. Stir until incorporated. Pour in the sauce and stir. Add the Boursin cheese and stir until the cheese is melted into the sauce.
Step 4
Drain the ravioli and add to the skillet with the sauce and mix everything together.
Step 5
Sprinkle over the shredded mozzarella cheese and pop into the oven until the cheese is melted, about 5 minutes.
Step 6
Serve right away and enjoy!
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Notes
2 liked
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Delicious
Under 30 minutes
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