No Knead Homemade Bread

✨ Hi, my friend! ✨ Here is my forever favorite bread. I make this a few times a week. So easy! No knead! Incredibly tasty homemade bread. I hope you enjoy!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Start with mixing warm water, sugar , active dry yeast together. Leave for 5-10 mins to activate the yeast

Step 2

Sieve into a bowl 400g flour. Add salt

Step 3

Mix the liquid part in. Add oil and combine together until smooth for about 8 mins

Step 4

Leave to rise for 15-20 mins

Step 5

Grease the dough and fold gently (watch the video instruction). Leave again for 30 mins

Step 6

After 30 mins fold again. Repeat the process 3 times in total

Step 7

Dust the baking tray and the counter.

Step 8

Put the dough and shape a loaf. Cover and leave for 30 mins to double in size.

Step 9

Dust the loaf and bake in the preheat oven at 220°C (428°F) for 20-25 mins

Step 10

Enjoy! ❤

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