Chicken stuffed banana peppers
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By jessica
Chicken stuffed banana peppers
7 steps
Prep:10minCook:20min
Updated at: Thu, 18 Jul 2024 00:25:02 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories324.6 kcal (16%)
Total Fat13.5 g (19%)
Carbs29.4 g (11%)
Sugars5.3 g (6%)
Protein23.8 g (48%)
Sodium769.9 mg (38%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
1.) preheat oven to 375F (190C)
Step 2
2.) tear bread to small pieces
Step 3
3.) lightly mix the spices, chicken, and some of the cheese until just combined
Step 4
4.) cut the tops off the banana peppers, remove the seeds and slit down one edge
Step 5
5.) stuff the peppers with the chicken mix
Step 6
6.) add a thin layer of sauce to the bottom of a pan, then place the stuffed peppers over the sauce. Add more sauce on top, lightly sprinkle cheese
Step 7
7.) bake for 20 min
Notes
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