Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
168
High
Nutrition per serving
Calories1131.9 kcal (57%)
Total Fat0.8 g (1%)
Carbs287.6 g (111%)
Sugars262.6 g (292%)
Protein5 g (10%)
Sodium2966.5 mg (148%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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