Chicken Strips with Sauce

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Season the chicken tenderloins with salt, pepper, dried oregano, dried basil, garlic powder, onion powder, paprika, and cumin.

Step 2

In a large skillet, heat 2 tablespoons of olive oil over medium-high heat.

Step 3

Add the seasoned chicken tenderloins to the skillet. Cook for about 3-4 minutes on each side, or until they are golden brown and cooked through.

Step 4

Once the chicken tenderloins are cooked, pour the sauce over them. Reduce the heat to low and let it simmer for about 5-10 minutes, allowing the flavors to meld together.

Step 5

Serve the Mediterranean chicken tenderloins with sauce over a bed of quinoa or brown rice, and pair it with a side of steamed vegetables or a fresh salad.