Sweet potato chips - page 145

These are lovely either as a side or a snack. If a snack, serve alongside some soured cream, for everyone to dip their chips into. The potatoes can be prepared up to 6 hours in advance, up to the point of placing them in the oven.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

I. Preheat the oven to 220°C fan. 2. Mix the sweet potatoes in a large bowl with the paprika, cayenne, garlic, polenta, oil and I teaspoon of flaked salt. Once combined, tip the sweet potatoes (and all the oi) on to two large parchment-lined baking trays and roast for 25-30 minutes, stiring gently once or twice, until the potatoes are cooked, crisp and golden-brown. 3. Remove from the oven, sprinkle over the sumac and I teaspoon of flaked salt, and serve at once.