Pancakes
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
61
High
Nutrition per serving
Calories659.3 kcal (33%)
Total Fat25.5 g (36%)
Carbs89.2 g (34%)
Sugars15.4 g (17%)
Protein18.7 g (37%)
Sodium1249.2 mg (62%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Whisk dry ingredients together in a large bowl
Step 2
Add remaining ingredients to the bowl and mix until combined
Step 3
Cook on a griddle at 350F
Notes
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