
By barleyandsage.com
Brown Butter Maple Pecan Donuts
Instructions
Prep:15minCook:10min
These baked brown butter maple pecan donuts have a moist, cake like texture and are dunked in a maple glaze for the perfect fall dessert!
Updated at: Mon, 31 Mar 2025 14:41:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories358.5 kcal (18%)
Total Fat16.1 g (23%)
Carbs51.9 g (20%)
Sugars33.5 g (37%)
Protein3.6 g (7%)
Sodium157.3 mg (8%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

½ cupunsalted brown butter
melted

½ cuplight brown sugar

½ cupmaple syrup

2eggs
large, room temperature

1 teaspoonvanilla extract

2 cupscake flour
substitute all purpose flour

1 ½ teaspoonsbaking powder

¼ teaspoonbaking soda

1 ½ teaspoonscinnamon

¼ teaspoonkosher salt

¼ cuppecans
finely ground

½ cupwhole milk

1 ½ cupspowdered sugar

2 tablespoonsunsalted brown butter
melted

2 tablespoonsmaple syrup

salt

2 tablespoonsmilk
as needed

pecans
toasted, chopped
Instructions
View on barleyandsage.com
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