By barleyandsage.com
Brown Butter Maple Pecan Donuts
Instructions
Prep:15minCook:10min
These baked brown butter maple pecan donuts have a moist, cake like texture and are dunked in a maple glaze for the perfect fall dessert!
Updated at: Mon, 21 Apr 2025 19:00:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories358.5 kcal (18%)
Total Fat16.1 g (23%)
Carbs51.9 g (20%)
Sugars33.5 g (37%)
Protein3.6 g (7%)
Sodium157.3 mg (8%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
½ cupunsalted brown butter
melted
½ cuplight brown sugar
½ cupmaple syrup
2eggs
large, room temperature
1 teaspoonvanilla extract
2 cupscake flour
substitute all purpose flour
1 ½ teaspoonsbaking powder
¼ teaspoonbaking soda
1 ½ teaspoonscinnamon
¼ teaspoonkosher salt
¼ cuppecans
finely ground
½ cupwhole milk
1 ½ cupspowdered sugar
2 tablespoonsunsalted brown butter
melted
2 tablespoonsmaple syrup
salt
2 tablespoonsmilk
as needed
pecans
toasted, chopped
Instructions
View on barleyandsage.com
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