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Peanut butter pasta
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Cathy Rees
By Cathy Rees

Peanut butter pasta

Updated at: Wed, 28 Aug 2024 20:45:06 GMT

Nutrition balance score

Good
Glycemic Index
46
Low
Glycemic Load
20
High

Nutrition per serving

Calories305.9 kcal (15%)
Total Fat9.5 g (14%)
Carbs43.8 g (17%)
Sugars2.9 g (3%)
Protein12.6 g (25%)
Sodium958.3 mg (48%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Mix the sauce ingredients and add to cooked pasta.
Step 2
Can also add bacon, spring onion or whatever else you like to this base

Notes

1 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Makes leftovers
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