Lentil and Butternut Bobotie

Loved by meat eaters and vegetarians alike

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Fry onion until translucent

Step 2

Add garlic and ginger, and curry powder and fry another couple of minutes

Step 3

Add chutney, lentils and butternut and pour into a prepared dish

Step 4

Beat eggs together with coconut milk and pour over the mix

Step 5

Bake at 180⁰C for about 40 minutes