Nutrition balance score
Good
Glycemic Index
81
High
Glycemic Load
26
High
Nutrition per serving
Calories284.3 kcal (14%)
Total Fat13.3 g (19%)
Carbs32.4 g (12%)
Sugars2.4 g (3%)
Protein10 g (20%)
Sodium375.3 mg (19%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Maak het lekker met kaas: p37
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