Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories863 kcal (43%)
Total Fat52.5 g (75%)
Carbs59.2 g (23%)
Sugars6.8 g (8%)
Protein40 g (80%)
Sodium2921.6 mg (146%)
Fiber9.1 g (33%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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