Easy banana bread
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Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
29
High
Nutrition per serving
Calories254.7 kcal (13%)
Total Fat8.4 g (12%)
Carbs40.9 g (16%)
Sugars16.8 g (19%)
Protein3.8 g (8%)
Sodium73.8 mg (4%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Put everything in a large bowl. Use a hand mixer to mix until lumps are almost gone. Add to greased and lined loaf tin. Bake for 55 minutes at 180°C.
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