VW chili
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Ingredients
6 servings
Instructions
Step 1
In Dutch oven add diced onions and olive oil. Cook on medium heat until onions are soft.
Dutch Oven
CooktopHeat
Step 2
Add ground beef, separating the meat into small pieces
Step 3
Cook meat to where the pink has just barely disappeared. While cooking stir meat and onions until meat is finely separated.
Step 4
Drain meat
Step 5
Return to stove or move meat and onions to a slow cooker (crock pot).
Slow CookerMedium
CooktopHeat
Step 6
In Dutch oven Cook on high until comes to boil. Stir contents while reaching a boil.
Step 7
When it comes of dutch oven comes to a boil, reduce heat and let simmer for about 30 minutes.
Step 8
In slow cooker
Slow CookerMedium
Step 9
Add remaining contents and let cook for about 3 hours
Notes
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