VW chili

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Step 1

In Dutch oven add diced onions and olive oil. Cook on medium heat until onions are soft.

Step 2

Add ground beef, separating the meat into small pieces

Step 3

Cook meat to where the pink has just barely disappeared. While cooking stir meat and onions until meat is finely separated.

Step 4

Drain meat

Step 5

Return to stove or move meat and onions to a slow cooker (crock pot).

Step 6

In Dutch oven Cook on high until comes to boil. Stir contents while reaching a boil.

Step 7

When it comes of dutch oven comes to a boil, reduce heat and let simmer for about 30 minutes.

Step 8

In slow cooker

Step 9

Add remaining contents and let cook for about 3 hours