By Alyson Ramos
Crock Pot Cube Steak OMG!! THIS IS DELICIOUSS!!
Updated at: Sat, 21 Sep 2024 13:16:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
8
Low
Nutrition per serving
Calories354.4 kcal (18%)
Total Fat15.1 g (22%)
Carbs15 g (6%)
Sugars2.1 g (2%)
Protein40.1 g (80%)
Sodium1580.8 mg (79%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Peel, slice and separate the rings of one medium sized onion.
Step 2
Salt and pepper each cube steak.
Step 3
Place 2 cube steaks in the bottom of your crock-pot.
Step 4
Top with onions and repeat. Separating each addition of meat with onions. This will help separate them later and avoid them being one melded mass of cube steak.
Step 5
In a separate bowl, add the cream of soups and water and mix it up. Pour the soup mixture over the meat..
Step 6
Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it on low.
Step 7
Soon your kitchen will start to smell delicious and 6-7 hours later you will have a dinner! Add a side of mashed potatoes to help enjoy the gravy an a salad or green veggie and you are ready to eat.
Step 8
Note If you like cream of mushroom soup, I’m sure you can use that as well. As for me, I’m not a fan, so I opted for a different combination.
Notes
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