Chicken and Orzo

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Cut each chicken breast in 4 pieces.

Step 2

Combine chicken, broth, tomatoes, onion, lemon zest, lemon juice, herbes de Provence, salt, and pepper in slow cooker.

Step 3

Cook on high for 1.5 hours or low for 3.5 hours.

Step 4

Stir in orzo and olives, cover, and cook until orzo is tender (~30 mins).

Step 5

Cool, sprinkle with parsley, and serve.