Portobello Mushroom Sandwich

Name: Portobello Mushroom Sandwich
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: Portobello Mushroom; 1/2 roasted red bell pepper; 1/2 avocado, sliced; 1/2 tbsp cream cheese, or goat cheese; 2tbsp mixed greens or lettuce; Brioche bun or bun of choice; 1 tbsp olive oil; 1/4 tsp Salt; 1/4 tsp Garlic powder; 1/4 tsp Paprika; 1/4 tsp Black pepper

1 step

Prep:20minCook:20min

Updated at: Thu, 26 Sep 2024 23:50:37 GMT

Nutrition balance score

Good

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories515.6 kcal (26%)

Total Fat33 g (47%)

Carbs46.6 g (18%)

Sugars9.8 g (11%)

Protein12.4 g (25%)

Sodium1083.8 mg (54%)

Fiber6.9 g (25%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

portobello mushroom

0.5roasted red bell pepper

0.5avocado

sliced

½ Tbspcream cheese

or goat cheese

2 Tbspmixed greens

or lettuce

Brioche bun

or bun of choice

1 Tbspolive oil

¼ tspsalt

¼ tspgarlic powder

¼ tsppaprika

¼ tspblack pepper

Instructions

Step 1

Lightly coat the portobello mushroom with olive oil and seasonings. Roast in oven or air-fry for 15-20 minutes. Lightly toast bun and add cream cheese. Assemble remaining ingredients on sandwich.