Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories3521.2 kcal (176%)
Total Fat233.7 g (334%)
Carbs199.2 g (77%)
Sugars62.7 g (70%)
Protein159.1 g (318%)
Sodium4621.4 mg (231%)
Fiber15.3 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1 lbground beef
1onion
medium, diced
1green bell pepper
diced
2cloves garlic
minced
1 cuptomato sauce
¼ cupketchup
2 Tbspbrown sugar
1 Tbspworcestershire sauce
1 tspmustard
salt
to taste
pepper
to taste
1 loafgarlic bread
pre-made or homemade
2 cupsshredded mozzarella cheese
¼ cupbutter
melted
1 tspgarlic powder
1 Tbspparsley
chopped, optional for garnish
Instructions
Gor the filling
Step 1
In a large skillet, cook the ground beef over medium heat until browned, breaking it up with a spatula as it cooks.
Step 2
Add the onion, bell pepper, and garlic, cooking until the vegetables are softened, about 3-5 minutes.
Step 3
Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, and mustard. Simmer the mixture for 10-15 minutes until it thickens. Add salt and pepper to taste.
For the bread
Step 4
If using pre-made garlic bread, slice the loaf horizontally to create two halves. If making your own, slice a regular loaf of bread horizontally and brush each side with melted butter mixed with garlic powder.
Step 5
Toast the garlic bread halves in the oven at 350°F for 5-7 minutes, until just golden and crispy.
Assemble
Step 6
Preheat the oven to 375°F.
Step 7
In a baking dish, lay the bottom half of the toasted garlic bread, crust side down.
Step 8
Spoon the Sloppy Joe mixture evenly over the bread.
Step 9
Sprinkle 1½ cups of mozzarella cheese over the beef mixture.
Step 10
Place the top half of the garlic bread over the cheese and Sloppy Joe mixture, crust side up.
Adding cheese topping
Step 11
Brush the top of the garlic bread with the remaining melted butter. Sprinkle with garlic powder for extra flavor.
Step 12
Top with the remaining ½ cup of mozzarella cheese.
Bake
Step 13
Place the assembled dish in the oven and bake for 10-15 minutes, or until the cheese on top is melted and golden brown.
Serve
Step 14
Remove from the oven, sprinkle with chopped parsley for garnish (optional), and allow it to cool slightly before slicing into portions. Serve with fresh tomatoes or a side salad for balance.
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