Creamy Garlic Pasta
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
26
High
Nutrition per serving
Calories547.4 kcal (27%)
Total Fat31.5 g (45%)
Carbs46.5 g (18%)
Sugars3.7 g (4%)
Protein19.1 g (38%)
Sodium1124.7 mg (56%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat olive oil in a medium pan over medium heat. Add garlic and stir until fragrant, 1 to 2 minutes. Add butter and stir constantly until melted.
Step 2
Pour in 3 cups chicken broth; add pepper and salt. Bring to a boil. Add spaghetti and cook, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Add more chicken broth if pasta starts to stick to the pan.
Step 3
Add Parmesan cheese, cream, and parsley and mix until thoroughly combined. Serve immediately.
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