Apple Oatmeal Bread
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By LE TING JIANG
Apple Oatmeal Bread
Healthy Apple Oatmeal Bread Recipe | Simple & Delicious
Updated at: Tue, 08 Oct 2024 02:21:06 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories110.4 kcal (6%)
Total Fat1.6 g (2%)
Carbs22.1 g (8%)
Sugars8.5 g (9%)
Protein3.1 g (6%)
Sodium104 mg (5%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
Step 1
Blend the peeled and cored apples with milk, keeping some apple chunks if preferred.
Step 2
Add honey and eggs to the apple puree and mix well.
Step 3
In a large bowl, combine rolled oats, whole wheat flour, salt, cinnamon, and baking powder.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined.
Step 5
Grease a loaf pan and line it with silicone paper.
Step 6
Pour the batter into the loaf pan and bake at 350°F (175°C) for about 50 minutes.
Step 7
Let the bread cool for 10-15 minutes before slicing. Enjoy!
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