BBQ Chicken Nachos

You can never go wrong with nachos. Serve as an appetizer or a meal. This recipe is guaranteed to clear the plate!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

First, create your nacho cheese. To do this, add to a pan, 16oz of Velveeta cheese, 8oz Pepperjack cheese, 1 can of Ro-Tel, 2 tbsps Bear & Burton’s W Sauce, a splash of milk, and some BBQ sauce.

Step 2

Cook and stir until all the ingredients have melted and mixed together.

Step 3

In a microwave safe bowl, add the shredded rotisserie chicken and add BBQ sauce and some Bear & Burton’s W sauce. Mix it all together and microwave for 30 seconds.

Step 4

Plate some tortilla chips, then top with the BBQ shredded chicken, followed by the nacho cheese.

Step 5

Add any other ingredients you love on top of your nachos. Some ideas for you are pico de gallo, green onions, jalapeños, and Greek yogurt/sour cream.