By divine ngoie
Chocolate chip cookies.
5 steps
Prep:45minCook:13min
Updated at: Fri, 25 Oct 2024 06:30:00 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories671.5 kcal (34%)
Total Fat36.8 g (53%)
Carbs77 g (30%)
Sugars36.1 g (40%)
Protein9 g (18%)
Sodium111.5 mg (6%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Using a spatula, mix the butter and sugar together. Then beat in the slightly beaten egg and vanilla seeds.
Step 2
Sift in the flour, with baking powder and fold in. When just combined , stir in the chocolate chips.
Step 3
Shape the dough into small balls. Then let them chill for 30 minutes in the fridge.
Step 4
Preheat the oven to 180 degrees.
Step 5
Line a baking paper on the tray. Then place your cookies on the tray, leaving room for the cookies to spread, and bake for 13-15 minutes.
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