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By Vero Č.

Fazuľový prívarok s batatmi

Instructions
Cook:30min
Updated at: Sun, 27 Oct 2024 15:27:13 GMT

Nutrition balance score

Good
Glycemic Index
48
Low
Glycemic Load
22
High

Nutrition per serving

Calories422.3 kcal (21%)
Total Fat22.2 g (32%)
Carbs46.3 g (18%)
Sugars7.4 g (8%)
Protein12.9 g (26%)
Sodium838.6 mg (42%)
Fiber10.7 g (38%)
% Daily Values based on a 2,000 calorie diet

Notes

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