Elbows
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Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
5
Low
Nutrition per serving
Calories357.8 kcal (18%)
Total Fat23.9 g (34%)
Carbs13.2 g (5%)
Sugars7.2 g (8%)
Protein22.2 g (44%)
Sodium1055.1 mg (53%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Brown the beef, drain.
Step 2
Add onion, cook for 5 minutes until the onions are tender.
Step 3
Add the rest of the ingredients and simmer for 30-40 min. Stir often.
Step 4
Cook pasta noodles while the sauce simmers. Mix 3/4 of sauce with cooked noodles. (Save 1/4 to add to the top of each serving!)
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