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Raina Josephs
By Raina Josephs

Easy Pepper Steak

10 steps
Prep:15minCook:15min
This Pepper steak recipe is inspired by my island palate.
Updated at: Wed, 16 Aug 2023 20:33:40 GMT

Nutrition balance score

Unbalanced
Glycemic Index
43
Low
Glycemic Load
5
Low

Nutrition per serving

Calories642.7 kcal (32%)
Total Fat46.5 g (66%)
Carbs12.2 g (5%)
Sugars5.2 g (6%)
Protein42.8 g (86%)
Sodium1491.7 mg (75%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Start by cutting ingredients and setting them to the side.
Start by cutting ingredients and setting them to the side.
Step 2
In a small bowl, combine Cornstarch, Worcestershire sauce, Sweet Chili, jerk seasoning, wine and water. Set mixture aside.
Step 3
Cut steak into desired strips. If you choose to wash steak, wash in cold water with lime. Be sure to pat dry.
Cut steak into desired strips. If you choose to wash steak, wash in cold water with lime. Be sure to pat dry.
SteakSteak3 lbs
Step 4
In a large bowl add steak and combine with All-Purpose Seasoning, Green Seasoning(blended version of natural seasonings), and salt & black pepper. Mix and coat well.
In a large bowl add steak and combine with All-Purpose Seasoning, Green Seasoning(blended version of natural seasonings), and salt & black pepper. Mix and coat well.
Step 5
In a large skillet or wok, add oil over medium-high heat.
In a large skillet or wok, add oil over medium-high heat.
WokWok
Step 6
Brown steak for 4-5 Minutes and remove from skillet. Set aside.
Brown steak for 4-5 Minutes and remove from skillet. Set aside.
Step 7
In the same skillet, add all remaining ingredients. Mix and stir for 2 minutes.
In the same skillet, add all remaining ingredients. Mix and stir for 2 minutes.
oniononion1
ThymeThyme3 Sprigs
Allspice BerriesAllspice Berries4
All Purpose SeasoningAll Purpose Seasoning1 Teaspoon
Scotch Bonnet PepperScotch Bonnet Pepper0.5
Step 8
Add and stir in sauce. Simmer for 2-3 minutes. Taste your pot and adjust seasoning if you needed.
Add and stir in sauce. Simmer for 2-3 minutes. Taste your pot and adjust seasoning if you needed.
Worcestershire sauceWorcestershire sauce2 Tablespoon
Sweet Chili sauceSweet Chili sauce0.25 Cup
jerk seasoningjerk seasoning1 teaspoon
Red WineRed Wine2 Tablespoon
waterwater0.25 Cup
cornstarchcornstarch2 tablespoons
Step 9
Add steak back to skillet. Simmer on low heat for 3-4 minutes. Serve hot.
Step 10
I paired my steak with white rice but this recipe also goes great with mash potatoes.
View on The Raina’s Kitchen
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