By Sher
Busy Day Soup
3 steps
Prep:1hCook:1h 30min
An easy soup recipe your family will love! It's quick to make and takes little effort. Perfect for those busy weeknights.
Notes
If soup is too thick, add more water to thin out.
Nutrition
Serving: 1bowl | Calories: 230kcal | Carbohydrates: 28.5g | Protein: 22.1g | Fat: 3.1g | Saturated Fat: 1.3g | Polyunsaturated Fat: 1.4g | Trans Fat: 0.1g | Cholesterol: 45.2mg | Sodium: 522.4mg | Fiber: 5.1g | Sugar: 5g
Updated at: Mon, 04 Nov 2024 18:33:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories323.1 kcal (16%)
Total Fat16 g (23%)
Carbs26.5 g (10%)
Sugars6.2 g (7%)
Protein18 g (36%)
Sodium984.2 mg (49%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
In a large soup pot, brown ground beef. Drain fat.
Step 2
Pour in water, onion soup mix and tomatoes with juice. Simmer for 1 hour on medium low.
Step 3
Add macaroni and frozen vegetables. Cook 15 minutes longer on medium heat. Serve hot.
Notes
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Bland
Delicious
Easy
Go-to
Kid-friendly
